Sweet Revenge Tips - Giving the Rat a Dose of his own Medicine

Discussion in 'Rat Behavior' started by WildCat, Mar 28, 2010.

  1. Heidi

    Heidi The Sleuth - Staff Member

    Joined:
    Dec 9, 2009
    Messages:
    13,673
    Likes Received:
    44,223
    That´s a tough one :( may I interest you in a drink ? It got some of the stuff in it :D

    Cherry Ginger Bourbon Fizz
    Prep Time: 5 minutes

    Cook Time: 5 minutes

    Ingredients:
    1/2 cup granulated sugar

    1/2 cup water

    2 tablespoons maraschino cherry juice

    1 tablespoon grated ginger

    1 cup Bourbon

    Ginger Beer

    Ice cubs

    Lime wedges, garnish

    Maraschino cherries, garnish


    Directions:

    In a medium saucepan over medium heat, add sugar, water, cherry juice, and fresh ginger. Bring to a simmer and stir until sugar has dissolved. Remove from heat to cool completely.


    Fill a cocktail glass halfway full with ice. Pour 1/4 cup of bourbon into the class. Add about a tablespoon or so of the simple syrup. Fill the glass the rest of the way with the Ginger Beer. Garnish with lime wedge and cherry.
     
    Mango Chutney likes this.
  2. Laura2014

    Laura2014 Moderator

    Joined:
    Nov 10, 2014
    Messages:
    3,636
    Likes Received:
    12,875
    For a moment I thought you meant a Bourbon Biscuit, that would not have worked at all..... but Bourbon liquor now your talking....
     
    Heidi likes this.
  3. FoolInLove

    FoolInLove Well-Known Member

    Joined:
    Jan 31, 2015
    Messages:
    3,274
    Likes Received:
    9,335
     
    Heidi likes this.
  4. Heidi

    Heidi The Sleuth - Staff Member

    Joined:
    Dec 9, 2009
    Messages:
    13,673
    Likes Received:
    44,223
    I know why you are here :whistle: You want it shaken or stirred :D
     
    Mango Chutney and FoolInLove like this.
  5. FoolInLove

    FoolInLove Well-Known Member

    Joined:
    Jan 31, 2015
    Messages:
    3,274
    Likes Received:
    9,335
    Shaken please :p
     
    Heidi and Mango Chutney like this.
  6. Mango Chutney

    Mango Chutney Moderator

    Joined:
    Aug 29, 2015
    Messages:
    10,992
    Likes Received:
    38,337
    It's a big, BIG cake!! :p
     
    Heidi likes this.
  7. Mango Chutney

    Mango Chutney Moderator

    Joined:
    Aug 29, 2015
    Messages:
    10,992
    Likes Received:
    38,337
    Omg, I just luuuurve a Bourbon biscuit dunked in my tea!! You have the liqueur, I'll have the biscuit :)
     
    Heidi likes this.
  8. FoolInLove

    FoolInLove Well-Known Member

    Joined:
    Jan 31, 2015
    Messages:
    3,274
    Likes Received:
    9,335
    humongous! :p
     
    Mango Chutney and Heidi like this.
  9. Heidi

    Heidi The Sleuth - Staff Member

    Joined:
    Dec 9, 2009
    Messages:
    13,673
    Likes Received:
    44,223
    I just love a biscuit dunked in my Bourbon :D
     
    magic, Laura2014 and Mango Chutney like this.
  10. Mango Chutney

    Mango Chutney Moderator

    Joined:
    Aug 29, 2015
    Messages:
    10,992
    Likes Received:
    38,337
    Omg, look at this!! I just died and went to heaven :eek:
    The man thing may be bent over a hot oven later :D

    Bourbon Biscuit Bake
    [​IMG]
    Shopping List
    • 250g milk chocolate
    • 125g unsalted butter
    • 250g caster sugar
    • 300g plain flour
    • 4 eggs
    • Pack of Bourbon biscuits
    Preparation Time:- 15 minsCooking Time:- 25-30 mins
    Complexity: [​IMG] [​IMG] [​IMG] [​IMG] [​IMG]


    I bring you the Bourbon Biscuit Bake! A perfect mix of brownie and cake!

    It’s gooey and crunchy. Chocolatey biscuit goodness at it’s best.

    [​IMG]


    [​IMG]
    1
    Preheat your oven to 170°C. Melt together the chocolate and butter in the microwave or over a pan of boiling water.

    [​IMG]
    2
    Melt until nice and smooth.


    [​IMG]
    3
    Then add in the caster sugar and mix well.


    [​IMG]
    4
    Once mixed, add in your eggs and beat thoroughly.


    [​IMG]
    5
    Once you have beaten the eggs in, sift in your flour and mix well.


    [​IMG]
    6
    Put ¾ of your Bourbon biscuit pack into a sandwich bag and crush with a rolling pin. We still want big chunks of biscuit so don’t go too mad.


    [​IMG]
    7
    Fold your broken biscuits into your mixture.


    [​IMG]
    8
    Spoon your mixture into a lined baking tin. I’ve used a 10 x 8. Then crush the last ¼ of your Bourbon biscuits on top, pushing pieces down into the mixture. Bake for 25-30 minutes.


    [​IMG]
    9
    Once baked, leave to cool on a rack and cut into slices as desired! Or just get a fork and eat the whole thing.

    There you have it! A Bourbon biscuit bake. A perfect mix of brownie and cake!

    Perfect with an afternoon cup of tea. Someone get the kettle on.
     
    magic and Heidi like this.
  11. Heidi

    Heidi The Sleuth - Staff Member

    Joined:
    Dec 9, 2009
    Messages:
    13,673
    Likes Received:
    44,223
    Thank you Mango, my hero :love:
     
    Mango Chutney likes this.
  12. juicyfruit

    juicyfruit Well-Known Member

    Joined:
    May 10, 2017
    Messages:
    1,020
    Likes Received:
    2,835
    Is this a Recipe thread or not?:( I think you guys have gone off the beaten path......Let's refocus please...:rolleyes:
     
  13. Mango Chutney

    Mango Chutney Moderator

    Joined:
    Aug 29, 2015
    Messages:
    10,992
    Likes Received:
    38,337
    Well, in our defence....it does say 'Sweet' in the thread title :love:
     
    Heidi likes this.
  14. mmclean38

    mmclean38 Well-Known Member

    Joined:
    Nov 24, 2014
    Messages:
    480
    Likes Received:
    795
    Im sorry the derailment was my fault.. i will leave you ladies to it..
     
  15. Heidi

    Heidi The Sleuth - Staff Member

    Joined:
    Dec 9, 2009
    Messages:
    13,673
    Likes Received:
    44,223
    Mango celebrates 1 year rat free and we went a bit overboard on that. Sorry for that :)

     
    juicyfruit and Mango Chutney like this.
  16. Mango Chutney

    Mango Chutney Moderator

    Joined:
    Aug 29, 2015
    Messages:
    10,992
    Likes Received:
    38,337
    One year tomorrow since my escape, one year on the seventeenth since I finally removed the creature from my life....happy, happy daysssssssss!! :thumbsup::thumbsup::thumbsup:
     
  17. juicyfruit

    juicyfruit Well-Known Member

    Joined:
    May 10, 2017
    Messages:
    1,020
    Likes Received:
    2,835
    :D:D:D "TOO MUCH MANGO IN THE CHUTNEY":D:D:D
     
    Mango Chutney likes this.
  18. Laura2014

    Laura2014 Moderator

    Joined:
    Nov 10, 2014
    Messages:
    3,636
    Likes Received:
    12,875
    Never enough mango in chutney!
     
    Mango Chutney likes this.
  19. Mango Chutney

    Mango Chutney Moderator

    Joined:
    Aug 29, 2015
    Messages:
    10,992
    Likes Received:
    38,337
    Hahaha!! I do like to be extra fruity ;):D:D
     
    Heidi likes this.
  20. juicyfruit

    juicyfruit Well-Known Member

    Joined:
    May 10, 2017
    Messages:
    1,020
    Likes Received:
    2,835
    Go on girl, knock yourself out!:D while I'll have a Fig Newton (fruit and cake) with some hot :coffee:
     
    Heidi and Mango Chutney like this.
  21. Ben

    Ben Administrator

    Joined:
    Jan 17, 2009
    Messages:
    2,373
    Likes Received:
    394
    Which browser are you using?
     
  22. juicyfruit

    juicyfruit Well-Known Member

    Joined:
    May 10, 2017
    Messages:
    1,020
    Likes Received:
    2,835
    I use Firefox
     
  23. Mango Chutney

    Mango Chutney Moderator

    Joined:
    Aug 29, 2015
    Messages:
    10,992
    Likes Received:
    38,337
    Chrome.
     
  24. Ben

    Ben Administrator

    Joined:
    Jan 17, 2009
    Messages:
    2,373
    Likes Received:
    394
    Just updated ... let me know if it's still logging you out
     
  25. Mango Chutney

    Mango Chutney Moderator

    Joined:
    Aug 29, 2015
    Messages:
    10,992
    Likes Received:
    38,337
    Cheers, big ears...will let you know :)
     

Share This Page